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All Day Breakfast & Lunch Menu

Gluten free option available indicates substitution with gluten free bread (+3.50). Please note our chips are beer battered steak fries (contain gluten).

Cheese & Chive Muffin

House-baked, jumbo sized, sliced and grilled, served with butter 7.90

Vegetarian

Morning Glory Muffin

House-baked, shredded coconut, walnuts, carrot, apple, currants & cinnamon, served with butter 6.90

Vegetarian
Contains nuts

Banana & Raisin Bread

House-baked, toasted and served with a side of butter & whipped cream (contains nuts) 6.90

Vegetarian
Contains nuts

House Toasted Muesli

With honey glazed Kenilworth yoghurt, fresh banana & watermelon 17.90

Vegetarian
Contains nuts

Eggs on toast

Your choice of poached, fried or scrambled (+2.00) eggs on buttered toast with roast tomato 14.50

Vegetarian
Gluten free option available

Bacon & Eggs on toast

Your choice of poached, fried or scrambled (+2.00) eggs with bacon on buttered toast 18.50

Gluten free option available

Eggs Benedict

Poached eggs, baby spinach & Hollandaise with either ham or bacon or smoked salmon (+3.00) 23.90

Gluten free option available

Ham & Cheese Toastie

On thick sliced bread 9.50

Gluten free option available

HALT Grand Size

Halloumi, avocado, lettuce, tomato, aioli on Turkish toast 19.90

Vegetarian
Gluten free option available

Healthy Choice breakfast

Two poached eggs on toasted sourdough with green leaves, fresh avocado & tomato salsa, drizzled with extra virgin olive oil (add salmon +7.00) 20.90

Gluten free option available

Vegetarian breakfast

Two poached eggs on sourdough with halloumi, mushrooms, baby spinach & roast tomato 24.90

Vegetarian
Gluten free option available

Smashed Avocado

With feta, dukkah spice & lemon on Turkish toast (add salmon +7.00 or two poached eggs +6.00) 19.90

Vegetarian
Vegan option available
Gluten free option available

Spiced Corn Fritters

With green leaves, bacon, a poached egg, avocado salsa & sweet chilli sauce (please note fritters contain gluten) 24.90

Roasted Field Mushrooms

Served on toast with baby spinach, tomato & Spanish onion, drizzled with Hollandaise balsamic glaze (add two poached eggs +6.00) 24.90

Vegetarian
Gluten free option available
Vegan option available

BIG breakfast

Eggs your style on toast with bacon, roasted field mushrooms, chipolata sausages, roasted tomato & hash browns 26.90

Gluten free option available

Pancake Stack

Served with berry compote, maple syrup and whipped cream (add bacon +6.00) 19.90

BLAT Grand Size

Bacon, lettuce, avocado, tomato, aioli on Turkish toast 19.90 (add fried egg +3.00)

Gluten free option available
Vegan option available

Classic Beef Burger

With bacon, avocado, tomato, aioli & tomato chutney (please note beef patty contains gluten) 18.90 (add chips +5.00)

New Yorker

Beef patty (contains gluten), bacon, cheese, pickles, tomato, lettuce, smokey BBQ sauce & aioli 18.90 (add chips +5.00)

Barramundi Burger

Cajun grilled barramundi with lettuce. fresh tomato salsa & aioli 19.90 (add chips +5.00)

Gluten free option available

Chicken Burger

With bacon, avocado, tomato, aioli & tomato chutney 18.90 (add chips +5.00)

Gluten free option available

Spicy Chicken Burger

With lettuce, tomato, Spanish onion & peri peri mayonaise 17.90 (add chips +5.00)

Gluten free option available

Fish & Chips

Fillets of tempura flathead, beer battered steak fries, aioli & lemon wedge 20.90 (add side salad +5.00)

Avocado Salad

With feta, mixed greens, cucumber, tomato, carrot, Spanish onion, chives, pepita seeds and flaked almonds, sprinkled with a light herb vinaigrette 23.90 (add chicken or bacon +6.00 or smoked salmon +7.00)

Vegetarian
Vegan option available
Contains nuts
Gluten free

Regrettably a surcharge of 15% applies on Public Holidays

We are happy to accommodate your request to leave an item off a meal, however are unable to offer any discounts or substitutions. Please inform our staff of allergies or dietary requirements when ordering. Whilst every care is taken, we can not guarantee the absence of allergens or gluten in our meals as they are prepared in a kitchen that contains allergens and gluten.

Sides

  • Aioli 2.50

  • Avocado (half) 5.00

  • Baby Spinach - fresh 5.00

  • Baby Spinach - wilted 10.00

  • Bacon 6.00

  • Chicken 6.00

  • Chipolata sausages (3) 6.00

  • Egg 3.00

  • Halloumi 6.00

  • Hash Browns (2, gf) 6.00

  • Hollandaise 2.50

  • Mushrooms 5.00

  • Roasted Tomato 3.50

  • Smoked Salmon 7.00

  • Tomato chutney 2.50

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